Vendors Have Easier Access To Commissaries

One of the largest obstacles for new vendors is finding a commissary.  Here on the blog I have tips and tricks along with advice collected over the years about overcoming this obstacle and even finding a free commissary.  (you can find those by typing commissary into the search box to your right)

Commissary – fancy schmancy name for commercial kitchen

In the video above I take about 9 minutes to tell you what could be done in about 30 seconds, but you know me – long winded and I get side tracked a bit because I wanted to introduce you to the Cottage Industry Act(s) that most states have adopted in one form or another.  Additionally I wanted to encourage those that had an interest and the funds available, to start your own Food Incubator and get listed on CulinaryIncubator.com for free.

Commissary No Longer An Obstacle For New Hot Dog Vendors

Use these commercial kitchen's to prepare and package new items to introduce from your hot dog cart and expand your business.  Just think of the possibilities with catering, your menu could be unlimited.  Let me know what you think by commenting below.  I'd love to hear about your commissary.