In Part Four of the How To Start A Hot Dog Business we discuss budgeting and finding a commissary. When you are finished here, you may want to check out some bonus information here: Pro Tips On Record Keeping Best Methods For Keeping Great Records and Why You Should Additional Tips On Finding A Free […]
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108 – Small Catering Jobs – Are They Worth It?
Tonight we discussed catering. You know those small jobs – are they worth it? How do you price them? At what point is a catering job too small. We will discuss setting minimum rates so that you never have to make the decision. We’ve discussed catering on multiple shows so below I’ve included a couple […]
099 – Market At Your Cart – Pricing – More
Marketing is important and first appearances are everything. If you look bad from a distance, they won’t come. Are your prices too small, is there trash on the ground nearby, what impression are you making? In 099 – Market At Your Cart – Pricing – More, we discuss the important things you MUST do at your […]
10 Steps Before Buying A Hot Dog Cart
Tonight we took on the next part in the mini training series. If you plan on buying a new or used cart, you must know these 10 things! A few vendors called into the listener feedback line and left questions for me as well. Click play above to listen or watch the show below. SEXY […]
094 – Commissaries – Awesome Success Stories
Vendors from all over called in to share their successes! If you need motivating, click play above and enjoy. News & Updates Going to be holding a live class – ON LOCATION – in Sevierville, TN in March. This will be very limited so that we can cover as much as possible over 2 days. […]