Vendor Starting With Funnel Cakes Needs Help – Street Food Vending Loopholes This is episode 149 of Hot Dog Vendor Radio and StreetFoodVendor.tv. Click play above or watch below. Among answering other questions, I help one vendor figure out how to do their funnel cake business and do it legally without a vendor license or involving […]
getting started
Do I Need an LLC, Sole Proprietorship or What?
When you’re starting a business, whether it’s a hot dog cart, catering company, or whatever, some things can be intimidating. I get a lot of questions from mobile food vendors about what kind of business entity they should set up. I’m not a lawyer, so don’t take my word for legal advice, but I can […]
How to Ask to Use Somebody’s Commissary
Howdy howdy! One thing about street food vending that can seem hard is finding a commissary. A commissary is a commercial kitchen, because most places don’t want you using your home to prepare food and stuff for the public. But how do you find a commissary, and how do you ask permission to use it? […]
How to Keep Chili on Cart, Popcorn and more
Keep Chili Hot Without Burning Hi, folks! I got a question about the best way to keep and serve chili from a food cart. There is more than one way to do it, but I wanted to share my preferred method. Chili can be tricky sometimes, because you need to keep it hot, but not […]
Don’t Make This Huge Mistake
Howdy, folks! If you’ve listened or watched any of my stuff for very long, you know how often I talk about DUE DILIGENCE. Every now and then, I get a call from somebody who jumped in too quick and got stuck. That happened recently, and my heart ached for what this lady had gotten herself […]