How to Start a Street Food Business Hey, folks! Of course, there are more than five steps to start a business. But there’s no use thinking about the whole process at the very beginning. That can be overwhelming. I mean, yes, do your due diligence, but once you have a general idea of what’s involved, […]
hot dog business
How to Estimate Supplies for Event
Friday Night Street Food Vending Q/A Hi, folks! It’s been a busy week, and Friday night is perfect for some quick questions and answers. Hot dog vendors and street food pros submitted some great questions last week. In this video: How much ice should I bring and what size ice chest should I have? How […]
New Hot Dog Vendor Success Story
New Hot Dog Vendor Shares First Day Success Story Howdy, folks! I love it when I get a success story from a new street food vendor. I just got this email from Wende, who had a fantastic first day of selling hot dogs. She did lots of preparation and research, bought a used hot dog […]
Can You Sell Leftover Hot Dogs the Next Day?
Hot Dog Cart Leftovers Howdy, folks! On today’s live video, I answered a question from a hot dog vendor, about what to do with leftover hot dogs. While some people do keep them and reheat them to sell the next day, I do not recommend that at all. Instead, wrap them up while they’re still […]
What to Charge for Hot Dogs?
If I Increase Prices, Will I Lose Customers? Hi folks! Today, I answered a question from a hot dog vendor whose costs have increased, but he’s worried about raising prices. It can be tough having to charge more for your product when people are already used to a certain price. The short answer to his […]