How do Decide on Prices
Hey hey! Pricing your product is one of the most difficult things to do as a hot dog vendor. You might be afraid to charge too much, because you won't sell as many meals. But if you charge too little, you won't make as much money. So how do you decide on prices? That's what I'll tell you in this video.
As with anything else in the street food business, a lot of it has to do with what works in your own neighborhood. But start with these basic facts about cost factors (not just what you pay for your hot dogs and buns, but other stuff you might forget, like propane, napkins, and time!) and value, and then see what works best for you.
Have a question or tip to share? Leave a comment here or over on Facebook. I'm always happy to help find the information you need!
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