In Part 11 I take questions from vendors who participated live. We cover plan reviews and below you will find the course notes. Part 11: Q & A (part one) Part 11 Q & A One of the questions I got, I will put it over here and I hope you can see that is […]
Training
Part 10 – Hot Dog Vendor Course – Cart Operations
In Part 10 of the A to Z hot dog vendor course we cover hot dog cart operations, we discuss branching out and more. This section you’ll learn how to avoid some mistakes overzealous vendors make. Part 10: Operations Branching Out Part 10 Operations Operations, in the operations there is, as far as your food […]
Part 9 A to Z – Locations – Hot Dog Vendor Locations
Probably the most requested part of this course, locations. In this episode we will find out the tried and true locations vendors worldwide use to achieve success, plus we will discuss those special locations that the average vendor never considers. Most successful vendors, contrary to public opinion – are NOT working some street corner. Not […]
Part 8 A to Z Hot Dog Vendor Training – Setting Up Your Legal Business Identity
Need help setting up your business identity? Part of starting your street food business is setting up your business as a legal entity. In part 8 we will discuss sole proprietorships, corporate identities like INC and LLCs. I will give my personal opinions as I am not an accountant or tax adviser but you will […]
PART 7 – A TO Z COURSE – FREE – BUYING A USED HOT DOG CART – 2
In part 7 we learn more about buying a used hot dog cart, how to test it out, what to make sure it definitely has with it and some tips and tricks from many hard lessons learned. Be sure to watch the first part on Part 6 first, but this is crucial info if you […]