In Part 11 I take questions from vendors who participated live. We cover plan reviews and below you will find the course notes. Part 11: Q & A (part one) Part 11 Q & A One of the questions I got, I will put it over here and I hope you can see that is […]
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Part 10 – Hot Dog Vendor Course – Cart Operations
In Part 10 of the A to Z hot dog vendor course we cover hot dog cart operations, we discuss branching out and more. This section you’ll learn how to avoid some mistakes overzealous vendors make. Part 10: Operations Branching Out Part 10 Operations Operations, in the operations there is, as far as your food […]
Part 8 A to Z Hot Dog Vendor Training – Setting Up Your Legal Business Identity
Need help setting up your business identity? Part of starting your street food business is setting up your business as a legal entity. In part 8 we will discuss sole proprietorships, corporate identities like INC and LLCs. I will give my personal opinions as I am not an accountant or tax adviser but you will […]
Part 6 – A to Z – 7 Mistakes To Avoid When Buying A Hot Dog Cart
When you’re buying a hot dog cart, whether it’s new or used or you’re thinking about building your own, there are many questions you need to think about. For example, start with “what can you put on a hot dog cart?” Almost anything you like but all states restrict what you can serve, so having […]
Hot Dog Vendor Doubles Volume He Planned For
It sounds great at first, how could doubling your expected volume hurt you? Well, when you’ve contracted to provide hot dogs and more than double the people show up and you lose money. But have no fear, Michael Wood of Duggs Doggs is here! Michael takes the opportunity to show his customers appreciation and while […]